Makhloube (Rice with Eggplant and Pine Nuts) - Vegetarian Gourmet
This is a traditional Middle Eastern rice dish. Makloube directly translated to English means to flip over, that is because in this dish the eggplant is cooked under the rice and when ready to serve you flip over the dish allowing the eggplant to shine on top for a spectacular display!
Cardamom Scented Basmati Rice
Perfect Moroccan Mint Tea
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