Barbecued Fresh Figs -

If you have never grilled fresh figs before, I strongly suggest you try it! They caramelize so beautifully and become sticky and oh so flavorful!

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  • Rating:   5

Ingredients

  • 10 Fresh Figs
  • 2 Tbsp. Olive oil

Preparation

  1. Cut each fig in half and drizzle with the olive oil.
  2. Heat the barbecue to a medium high flame. Place the figs on the grill, and cook for about 2 minutes per side. Remove from heat and indulge!


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